1.Umunsibroilersimiyoborere

 Umucyo ukwiye urashobora kwihutisha kongera ibiro bya broilers, gushimangira umuvuduko wamaraso winkoko, kongera ubushake bwo kurya, gufasha calcium na fosifore metabolism, no kongera ubudahangarwa bwinkoko.Ariko, niba gahunda yo kumurika yacubroilersni bidafite ishingiro, itara rirakomeye cyane cyangwa rifite intege nke, kandi igihe cyo kumurika ni kirekire cyane cyangwa kigufi, bizagira ingaruka mbi ku nkoko.

Ikintu cya mbere cyo kuganira nuburyo bwo gushyira muburyo bwa siyanse ibikoresho byo kumurika ibikoreshoinkoko.Intera iri hagati y itara n itara muri buri nzu yinkoko igomba kuba inshuro 1.5 intera iri hagati y itara ninkoko, naho intera itambitse hagati y itara nurukuta igomba kuba intera iri hagati yamatara.2/1;Imyanya yo kwishyiriraho buri tara igomba guhindagurika kandi igabanijwe neza.

Umubare wamatara yashyizwe muri buri nzu urashobora gutegurwa no gushyirwaho ukurikije intera yavuzwe haruguru hagati yamatara nintera iri hagati yamatara nurukuta.Nyuma yo gushiraho ibikoresho byo kumurika ukurikije ibisabwa haruguru, gukwirakwiza ibikoresho byo kumurika munzu yinkoko biri murwego rushimishije.

 Muri iki gihe, umuvuduko wo gukura kwa broilers zifite amababa yera birihuta cyane, bikavamo kwivuguruza hagati yimitsi ikura vuba no gutinda mu mikurire yimbere nkumutima nibihaha.Kuberako abahinzi benshi bakoresheje uburyo butari bwo mugihe cyambere cyo kugaburira, gukura hakiri karebroilersinkoko zaratewe.Umuvuduko mwinshi cyane bizatuma kwivuguruza hagati yo gukura kwimitsi niterambere ryimbere ryinkoko za broiler zigaragara cyane.Mu cyiciro gikurikiraho, ni ibintu bidasanzwe ko hariho indwara nyinshi kandi bigoye kubyutsa.

Urufunguzo rwo gukemura uku kwivuguruza ni ugukora akazi keza ko kugenzura ibintu n’umucyo, kugenzura umuvuduko ukura wimitsi mugihe cyambere cyinkoko, guhindura ubukana bwurumuri, guteza imbere imikurire niterambere ryimyanya yimbere, no kongera indwara zumubiri. kurwanya;biragoye kuvura broilers nyuma yindwara ibaye mugihe cyanyuma., ibibazo byigiciro kinini nigipimo kinini cyurupfu;ukoresheje ibiranga kugenzura urumuri hamwe nindishyi zikura za broiler, kugenzura ibiryo byigaburo, kugabanya igaburo ryinyama ninyama, kandi amaherezo bigabanya ingaruka zubworozi no kuzamura inyungu zubukungu bwikura rya broiler.

2.Kugenzura ibikoresho no gucunga urumuri

Mubikorwa nyabyo, abahinzi benshi ntibigeze batekereza kugenzura ibiroy'inkoko zabo rwose.Batekereza ko kurya inkoko nyinshi ari ikintu cyiza.Nibyihuta gukura, nibyiza.Ibi birerekana ko inkoko zanjye zororerwa neza.Kubera iyo mpamvu, uburemere bwumubiri winkoko zimaze iminsi 14 mubusanzwe bugera kuri garama zirenga 450, akenshi bigatuma inkoko zikura vuba mugihe cyambere, kandi zigatinda gukura mubyiciro byanyuma.Umubare w'ibiryo n'inyama ni mwinshi, ukunze kwibasirwa n'indwara kandi bigoye kubirwanya.

gahunda yo kugenzura urumuri

Intego yambere yo kugenzura urumuri nuguhuza no kugenzura ibintu.Hatabayeho kugenzura ibintu, ntabwo bigoye kugenzura ibiro byumubiri gusa, ahubwo hazabaho no guhagarika umutima kubera inzara, guhatanira ibiryo, kurwana no guhonda amababa, bizamura impfu;intego ya kabiri yo kugenzura urumuri ni ugukomezabroilersinkoko ituje ifasha iterambere ryimyanya yimbere yinkoko ahantu hijimye.

Dukurikire tuzavugurura amakuru yubworozi.