Ishyushya amashanyarazi rigezweho rya mazutu ryo mu bworozi bw'inkoko

Kubera ubuhanga bwacu mu gutanga serivisi nziza, ikigo cyacu cyatsindiye izina ryiza hagati y’abakiriya hirya no hino ku isi mu bijyanye n’amashanyarazi agezweho ya mazutu yo mu bwoko bwa Poultry Farm. Mutwoherereze ibyo mukeneye n’ibyo mukeneye, cyangwa mudusabire amakuru ku bibazo cyangwa ibibazo mufite.
Kubera ubuhanga bwacu mu gutanga serivisi nziza, ikigo cyacu cyatsindiye izina ryiza cyane hagati y’abakiriya hirya no hino ku isi kuberaicyuma gishyushya lisansi, icyuma gishyushya inkoko mu bworozi, icyuma gishyushya umwuka gishyushya, Turakwakira neza cyane kuza kudusura. Twizeye gushinga ubucuti burambye bushingiye ku buringanire n'inyungu rusange. Niba ushaka kutwandikira, ntutindiganye kuduhamagara. Tuzaba ari twe twaguhitiyemo neza.

Ibyiza by'ibicuruzwa

Gushyuha vuba mu masegonda 3, ubushyuhe bumwe, urusaku rwo hasi

>Umuyoboro w'umwuka wagutse - Gushyushya byihuse ahantu hanini, n'ubushyuhe bwa 300m2
>Inkwi z'icyuma zikozwe muri Galvanized-Ubwinshi bw'umwuka, ubushyuhe bwiyongera cyane, n'ubushyuhe bumwe mu nkoko. Ikora rimwe gusa inkwi z'icyuma zirwanya ubushyuhe bwinshi, ivurwa mu buryo bwinshi, kandi igira ingaruka nziza ku munwa.
>Moteri y'umuringa mwiza kandi ifite ingufu nyinshi–iramba, umuvuduko wihuta, ikoresha ingufu nke, urusaku ruto, idapfa amazi kandi irinda gushya, ifite umutekano kandi yizewe mu kurinda ubuso.
>Inguni y'umwuka ishobora guhindurwa ya 30° – ikirere cyose gishyushye.

Zigama kimwe cya kabiri cya lisansi

> Ubushyuhe buhoraho bw'ubwenge–Dukurikije ubushyuhe nyabwo bw'inzu y'inkoko, icyuma gishyushya umwuka kizahita gihagarara cyangwa gitangira.
Ubushyuhe buhoraho butuma igice kimwe cya kabiri cy'amavuta kizigama mu kirere gishyushye.
>Ibibaho by'amashanyarazi byo mu rwego rw'imodoka n'ibikoresho by'ikoranabuhanga bigenzura ubushyuhe – kugenzura ubushyuhe neza kurushaho.

Igishyushya umwuka gitekanye. Ingamba enye zo kurinda umutekano

Ibibazo Bikunze Kubazwa

Q: Ese mazutu ihumura neza?

A: Nyuma yo kubarwa neza ingano y'umwuka ukoreshwa n'ingano y'imashini ikoresha lisansi, nta mpumuro idasanzwe iboneka nyuma yo gushya burundu, itandukanye n'imyuka iva mu modoka. (Imyuka iva mu moteri ituzuye ni uburozi.)

Q: Ese hari umutekano? Ese bizaturika?

A: Iyi mashini ikoresha mazutu na peteroli nk'amavuta, ntabwo ikoresha lisansi ishobora gushya cyangwa guturika. Biragoye cyane gucana mazutu nta kavumbi cyangwa ubushyuhe bwinshi n'umuvuduko, tutibagiwe no guturika.

Q: Nshobora gukoresha lisansi cyangwa andi mavuta avanze?

A: Oya, mazutu cyangwa peteroli ni byo byonyine bishobora gukoreshwa. Essence irashya kandi iraturika, ibyo bikaba bishobora guteza impanuka, bityo birabujijwe kuyikoresha. Ushobora gukoresha mazutu isukuye gusa ugura kuri sitasiyo isanzwe ya lisansi. Icyitegererezo cya mazutu giterwa n'ubushyuhe buke bw'aho utuye. Urugero, niba ubushyuhe bw'ibidukikije ari -5ºC, amavuta ya mazutu ari -10# ni yo yonyine ashobora gukoreshwa. Gukoresha amavuta ya 0# bizatuma imashini ikora nabi.

Twandikire

Shaka Igishushanyo mbonera cy'Umushinga
Amasaha 24
Ntugahangayikishwe n'iyubakwa n'imicungire y'ubworozi bw'inkoko, tuzagufasha kurangiza umushinga neza.

Ohereza ubutumwa bwawe kuri twe:

Andika ubutumwa bwawe hano utwoherereze. Iyi mashini ishyushya ni igikoresho gishyushya gikoresha peteroli cyangwa mazutu nk'amavuta kandi igasohora umwuka ushyushye. Iyo ikora, lisansi iri mu gasanduku k'amavuta inyuzwa mu munwa w'icyuma gitera lisansi, igashyirwa mu cyumba gitwika, igashya hanyuma igatwikwa.
Ubushyuhe mu nzu y'inkoko ni ingenzi cyane ku mikurire myiza y'inkoko! Hari aho itandukaniro ry'ubushyuhe ari rinini cyangwa ubushyuhe buri hasi, ni ngombwa gushyiraho icyuma gishyushya inkoko mu nzu y'inkoko.