Nigute ushobora korora inkoko za broiler mumagage?

I. Itsinda

Stereoculture broilers ikoresha cyane ibyara byose, mugihe ubwinshi bwinkoko ari nini cyane kuburyo butagabanya umukumbi mugihe gikwiye, kugirango urebe ko inkoko zifite uburemere bumwe, gutandukana kwambere ni iminsi 12 kugeza 16, gutandukana ni kare cyane, kuko ubunini ni buto cyane, byoroshye gutobora mumirongo yaubworozi bw'akazu, ariko nanone bitera imyanda yo mu kirere, bityo gutakaza ingufu.

Ubusho bwa kabiri, kuminsi 25 kugeza 28.Mu mpeshyi, bitewe nubushyuhe bwo hejuru burashobora kuba bikwiye kugabanwa akazu hakiri kare, imbeho bitewe nubushyuhe bwubushyuhe buri hagati yikigero cyo hejuru no hepfo yikigage, birashobora gutinda bikwiye igihe cyo kugabana, kandi igice cyo hasi cyakazu gishyiramo ibirenze kimwe. , kugirango ugabanye itandukaniro ryubushyuhe hagati yo hejuru no hepfo.

2.Kwirinda

Inkoko zirasukurwa neza kandi zanduzwa iminsi 5 mbere yuko zinjira mu murima, zirinda ikoreshwa ry’imiti yangiza nka kerosene kugira ngo hirindwe kwangiza ibikoresho, kandi abakozi binjira kandi bava mu kiraro muri iki gihe bagomba kuba baranduye burundu kugira ngo birinde kwangiza. Ingaruka, gusukura no kwanduza inkono n’amazi, gusukura no kwanduza ubutaka buri munsi nyuma yinkoko zihageze kugirango bigabanye imbaraga zubuhumekero n ivumbi nudukoko twinkoko, no kwanduza byose.ubworozi bw'inkokohamwe n'inkoko burimunsi, bisimburana nibisubizo byinshi byangiza.Kwanduza indwara bigomba kwirinda igihe cyo gukingirwa amasaha arenga 24.

3.Ubushyuhe

Hariho itandukaniro ryubushyuhe hagati yo hejuru, hagati na hepfo ya kage, naho hasi ubushyuhe bwo hanze, niko itandukaniro ryubushyuhe.Inkoko zororoka muri rusange ziri murwego rwo hejuru, kubera ko urwego rwo hejuru rufite ubushyuhe bwo hejuru, bufasha kubika ingufu zubushyuhe.

Ku munsi wa mbere iyo inkoko zinjiye mu murima, ubushyuhe bugomba kugenzurwa kuri 33-34 ° C.Ubushuhe burashobora kandi guhinduka ukurikije uko inkoko zimeze.Iyo ubushyuhe bukwiye, inkoko ziragabanijwe neza, zishimishije kandi zirakora, kandi zifite ubushake bukomeye;iyo ubushyuhe bumaze kuba buke, bibanda ku isoko y'ubushyuhe.Gufatana, umubiri uhinda umushyitsi;iyo ubushyuhe buri hejuru cyane, gukoresha amazi biriyongera, ubushake buragabanuka, guhumeka byihuta, kandi amababa yijosi afite kwibiza mumazi.

Mu cyumweru cya mbere, ubushyuhe buramanuka bugera kuri 30 ~ C, hanyuma bukamanuka 2 ℃ buri cyumweru, ubucucike bwa stereoculture, kugirango buri munsi yubushyuhe buringaniye 1 ~ 2 ~ C, bugomba kwirinda gutera ubushyuhe no kugura ibiryo bigabanuka.

4. Guhumeka

Urufunguzo rwo korora neza ni uguhumeka, guhumeka neza, birashobora gukuraho imyuka yangiza, kugenzura ubushyuhe, kugabanya indwara ya asitike, indwara zubuhumekero zidakira nindwara ya E. coli nizindi ndwara, ishami ryororoka ryibice bitatuubworozi bw'inkokoagace k'ubucucike bwinshi, guhumeka rero ni ngombwa, inkoko mu murima mu masaha 24 bitewe n'umwanya rusange w’imyororokere, ntushobora guhumeka, hamwe n'imyaka y'inkoko, buhoro buhoro wongera ubwinshi bwo guhumeka, uhindure ahantu hamwe n'ubunini bwa umwuka winjira Mugihe imyaka yinkoko yiyongera, turashobora kongera buhoro buhoro ubwinshi bwo guhumeka, tugahindura umwanya nubunini bwumuyaga winjira, kandi tugahindura umwanya nubunini bwikirere cyinjira, amanywa nijoro, iminsi yibicu nizuba, impeshyi n'impeshyi, impeshyi n'imbeho.

5. Gukoresha ibikoresho

Ubworozi bunini kandi buciriritse bw’inkoko bufite ibikoresho byateye imbere, ariko ibikoresho byateye imbere gusa, ntabwo byanze bikunze inkoko nziza, hamwe nubwiyongere bwikigereranyo, ubwikorezi, kunanirwa kororoka ntibisanzwe, icyangombwa kiri muburyo bwo guhuza abantu nibikoresho, nyirubwite ntigomba kumenyera gusa ihame ryibikoresho, ahubwo igomba no gukurikiranwa umwete, kuko igenzura ry'ubushyuhe n'agaciro k'ubushyuhe muriubworozi bw'inkokoifite ikosa runaka, kugirango uhindure iri kosa agaciro byibuze, kugirango Icyo gihe gusa noneho ubushyuhe bwikoko bwinkoko burahindurwe nubushyuhe bukwiye bwo gukura kwinkoko, byongeye, uyikoresha agomba kuba afite ubuhanga mugukoresha ibikoresho kandi inkoko muri buri cyiciro cya gahunda yo kugaburira, kandi irashobora kubona mugihe cyo gusana no gusana ibikoresho byananiranye, iyo ibikoresho bimaze gukoreshwa nabi cyangwa kunanirwa ibikoresho, bizatera igihombo kinini mubukungu.

6. Umucyo

Ubworozi-butatuakazu k'inkokoukoresheje urumuri rwubukorikori, byoroshye kugenzura igihe cyumucyo, iminsi irindwi yambere yo kubyara, gukoresha muri rusange amasaha 24 yumucyo, hanyuma buhoro buhoro ugatonyanga mumasaha 22, ikigamijwe nukureka inkoko zikamenyera ibidukikije byijimye, ntabwo kubera umuriro w'amashanyarazi utunguranye uterwa n'umukumbi ubwoba no guhonyora abahitanwa, hanyuma buhoro buhoro bwiyongera kugeza amasaha 24 yumucyo icyumweru mbere yo kuzitira.

7.Kunywa amazi

Inkoko zimaze kwinjira munzu kugirango zizere ko zishobora kunywa amazi mugihe cyamasaha 2, kubibwana bimwe bidakomeye, uburyo bwo kwibiza intoki burashobora gukoreshwa kugirango babone amazi, ikigamijwe nukureka inkoko zikiga kunywa amazi vuba. birashoboka.
Byongeye kandi, uburebure bwogutanga amazi byikora bigomba kuba bitagereranywa, umutwe wigitonyanga uri hasi cyane, inkoko zizahagarara mumutwe wigitonyanga cyigikombe cyamazi hanyuma zitose, umutwe wigitonyanga ni muremure cyane, inkoko zifite intege nke ntizishobora kunywa amazi;hiyongereyeho, umuvuduko ugabanya valve kumurongo wo kunywa ugomba guhindurwa uko bikwiye, umuvuduko ni munini cyane, inkoko zizatinya kwirinda, ariko kandi no gutakaza umutungo wamazi, umuvuduko ni muto cyane, iherezo ryinkoko zinywa amazi ntashobora kugera kurwego.
Mugihe imyaka yinkoko yiyongera, umuvuduko wamazi wiyongera muburyo bukwiye.Ubwa mbere inkoko zinywa amazi zigomba kuba 25 water amazi ashyushye, kongeramo glucose 5% na vitamine c 0.1% mumazi, utanga amazi agomba guhanagurwa kenshi, mugihe cyo kubyara, amazi ntashobora guhagarikwa, kuva umunsi wa kabiri wo kubyara, amazi yongewe kumiti kugirango wirinde dysentery yera mu nkoko.

RETECH ifite uburambe bwimyaka irenga 30, yibanda kumurongo wikora, broiler na pullet kuzamura ibikoresho, ubushakashatsi niterambere.Twandikire nonaha!